MENU:
“ACHRAY”
Lentil Soup with petit
pain & Lockerbie butter
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Homemade Steak Pie
Prime Scottish beef in
rich, thick gravy, topped with light puff pastry
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Braveheart Potatoes & Seasonal
Vegetables
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Profiteroles Au Chocolat
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Tea/Coffee
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Angus Tablet
From Braveheart Banqueting
0800 028 0868
Scottish
wedding caterers.